The New Nuanu At Bali Promises To Be A Creative HavenIt’s not a luxury resort. Along the coastline of Tabanan, Bali, an ecosystem dedicated to education, wellness, and more welcomes creative visitors.LIFESTYLE
Ryujiro Nakamura Wants Sushi Ryujiro To Feel Like DisneylandNakamura partners with Les Amis Group to bring the one-Michelin-starred Sushi Ryujiro to Singapore.LIFESTYLEPEOPLE
Pullman Singapore Orchard Celebrates Fathers The Entire Month of JuneA staycation with specials curated with dads in mind.LIFESTYLE
Odem At New Bahru Is A Different Kind Of Korean Restaurant, And It's DeliciousThe modern Korean restaurant and bar is perfect for date nights and group hangs.LIFESTYLE
Pan Pacific Orchard Celebrates Its First Anniversary With Several InitiativesFrom anniversary stay packages to revamped menus, there's a lot on offer from the Orchard icon.LIFESTYLE
Bruce Chao Jie Introduces Singapore's First Sichuan Omakase With KunThrough an omakase dining experience, he reveals the nuances of Sichuan cuisine’s 24 flavour profiles.LIFESTYLE
An Elegant Afternoon Tea Inspired By Czech Painter Alphonse Maria MuchaThe Czech painter is the inspiration behind the hotel’s Artistry in Time Afternoon Tea.LIFESTYLE
Mathew Leong, The Second Singaporean Chef To Achieve 3 Michelin StarsHe tells us about the pressures he’s facing as he prepares for the upcoming Bocuse d’Or gastronomic competition.LIFESTYLEPEOPLE
The Collectors: Terence Chan And His Fascination For BeautyThe architect and art lover doesn't keep any of his art in storage and displays them for all to see in his office.CULTURELIFESTYLEPEOPLE
The Collectors: Paul & Lena Ng, Flag Bearers Of Singapore ArtFor this married couple, they see themselves as custodians of the art they have in their collection.CULTURELIFESTYLEPEOPLE
Maduro Is An Ode To Peter Ng's Love For Cigars And JazzNg’s life has never followed a straight line. The musician turned real estate mogul is now in his third act: running the classy Maduro.LIFESTYLEPEOPLE
St-Rémy Signature Brandy Is Master Blender Cécile Roudaut's First Original CreationShe shares how she created the St-Rémy Signature Brandy with a double maturation process.LIFESTYLEPEOPLE
Marco Valle Navigates The Future of Luxury YachtingUnder his leadership, the Azimut-Benetti Group is charting new waters in innovation and sustainability.CULTURELIFESTYLEPEOPLE
Torno Subito Is Massimo Bottura's Ode To 1960s ItalyThe newly opened restaurant is a culinary tribute to his favourite Italian summer memories.LIFESTYLEPEOPLE
Simon Kim Brings The World's First Michelin-Starred Korean Steakhouse To SingaporeCOTE Korean Steakhouse opens with a lively bar, an extensive wine list, and Singapore-exclusive menu items like Korean Beef “Bakkutteh”.LIFESTYLEPEOPLE
Handroll Bar Toku Nori Is Inspired By Mandy Lim's Memories Of NYCInspired by the spirited Japanese speakeasy bars in New York, co-founder Mandy Lim decided to open handroll bar Toku Nori in Singapore.LIFESTYLEPEOPLE
William Grant & Sons Dips Into Its Famed Whisky Reserve To Create A New RangeIt's called Wildmoor and it pays homage to the Scottish wilds. Jyri Pylkkänen tells us more.LIFESTYLE
Beyond AI & Robots: Why The Future Of Hospitality Remains PromisingA forward-thinking mindset means EHL Hospitality Business School trains every cohort to add value that technology cannot provide.CULTURELIFESTYLE