Fresh Seafood And Excellent Champagne: Welcome To The New Chef's Table At Capella SingaporeThere's an abundance of champagne brunches in Singapore, but the latest at at Capella Singapore might just be our favourite.LIFESTYLE
Royal Salute Collaborates With Richard Quinn For The Second TimeYou’ve drunk Royal Salute whisky. Now, you can admire its designs, thanks to the house’s second collaboration with British fashion maven Richard Quinn.CULTURELIFESTYLESTYLE
Four Reasons (Out Of Many) To Make Sentosa A Year-End GetawayThere's plenty to see and experience in Sentosa, especially with an Islander membership.LIFESTYLE
Review: Fleurette's Young Chef Makes His Mark With Contradictory, Yet Sublime DishesThe fine dining restaurant at Rangoon Road is an eclectic mix of influences, but there is no confusion with Tariq Helou's food.LIFESTYLE
Where Chefs Eat: Takeshi Araki's Haunts In JapanAs the Land of the Rising Sun flings open her doors to the world, seek out the hidden haunts of Takeshi Araki, Esora’s head chef.LIFESTYLE
Chef Louis Han's Food Recommendations In SingaporeChef Louis Han’s love for homely fare is a sharp contrast to his new one Michelin-star restaurant NAE:UM, serving contemporary Seoul cuisine.LIFESTYLE
How The Hamper King's Son Found His Carnivorous CallingApproaching crotchety towkays as a teenage salesman for Noel Gifts helped Keef The Beef owner Keith Wong sharpen his entrepreneurial instinct.LIFESTYLEPEOPLE
The Fabulous World Of Dior Takes Over HarrodsFrom an exhibition of miniature buildings significant for Dior to a Dior café, here are the things to look out for at 'The Fabulous World of Dior' at Harrods.LIFESTYLESTYLE
The Rise Of Steve LancasterUsing the 'Michelin Guide' as a career handbook since the age of 17, the English chef is aiming for a star with the opening of his first restaurant, Poise. We don't expect it to take long.LIFESTYLEPEOPLE
Review: Sarai Proves There’s More To Thai Cuisine Than Punchy Street FoodThe modern Thai restaurant that supplants Patara Fine Thai Cuisine is a masterclass in subtlety.LIFESTYLE
Discover Revival Bar's $5 Million Ledger Of Rare SpiritsAt Revival Bar, the cocktails come first, the education comes later, and you leave with the good stuff.LIFESTYLE
Adrien Desbaillets Puts His Money Where His Mouth Is With SaladStop!’s Net Zero StoreSaladStop! altered working professionals’ lifestyles. Now, they hope to be a bellwether of change for sustainable F&B operations.LIFESTYLEPEOPLE
Rum Is The Next Big ThingKen Grier, former creative director of The Macallan, makes a case for the clear liquid.LIFESTYLE
The Best Bars in Singapore? Jigger & Pony And ManhattanAt this year's edition of the World's Best 50 Bars, Jigger & Pony came in at 12th place while Manhattan is ranked 33rd. Discover the other bars in Singapore that made the extended list.LIFESTYLE
Mauro Colagreco Flames On With FiammaWith his most personal dining concept yet, multiple Michelin-starred chef Mauro Colagreco returns to Singapore.LIFESTYLE
Review: Ms Maria & Mr Singh Is The Introduction To Gaggan Anand We NeededExpect celebrity chef Gaggan Anand’s theatrical flourishes, sans the fussy serving devices.LIFESTYLEPEOPLE
Martin Villareal Of Republic Bar Is The Mixologist To WatchThe Philippines-born mixologist helped rocket Republic Bar to 12th place on Asia’s 50 Best Bars 2022 list.LIFESTYLEPEOPLE
Review: Osteria Mozza’s Lunch Menu Showcases Refined Pizzas And Unfussy AntipastiNancy Silverton’s golden child melds classic Italian and American flavours in a way that doesn’t muddle the palate.LIFESTYLE
