Meet Filippo Sanchi, Republic Bar's New Bar DirectorHe is eager to transform Republic Bar into the premier destination for guests seeking personalised experiences.LIFESTYLEPEOPLE
Royal Salute Unveils Its First-ever 24 Year Old Cognac Cask FinishA luxurious blend of handpicked Scotch single malts aged to perfection in first-fill French oak cognac casks.LIFESTYLE
The Macallan's Time:Space Collection Honours Its Past & Celebrates Its FutureTo mark 200 years, The Macallan has released two new creations to celebrate the brand’s interpretation of time travel through whisky mastery.LIFESTYLE
Lifestyle Destination Cotu Shakes Things Up With Five F&B Concepts & A Members' ClubAt Cotu, Sarissa Rodriguez-Schwartz introduces its unique concepts to keep us going during the day and into the night, as well as its private club perks.LIFESTYLEPEOPLE
Larry Peh's Normat Against The Grain Is A Sake For The Singaporean PalateNormat Against The Grain is a sake brand that marries traditional Japanese craftsmanship with modern design and a fresh Singaporean perspective.LIFESTYLEPEOPLE
Eva Chow Brings Her Traditionally Distilled Soju To SingaporeThe cultural personality had her first taste of the alcoholic beverage during a dinner with Korean rapper Psy.CULTURELIFESTYLEPEOPLE
Julien Drevon Of Pivēne Tells Us How To Pair Champagne And TempuraChampagne and tempura make an unexpected gastronomic alliance you should not miss.LIFESTYLE
Meet Independent Scotch Whisky Brands, Angus Dundee Distillers And Duncan TaylorTired of the usual suspects in bars and bottle shops? On a recent trip to Scotland, we discovered these independent whisky stars.LIFESTYLE
Morgan Raelin Barron Debuts Creative Cocktails At Dragonfly SingaporeThe bar manager at Dragonfly Singapore tells us about the new drinks programme and how her bartending style has evolved.LIFESTYLEPEOPLE
Jiu Asia Returns With Asian-origin Spirits, Masterclasses, And Cocktail ContestsThe original Asian alcohol expo event will take place from September 6 to 8 at Equarius Hotel, Resorts World Sentosa.LIFESTYLE
Nutmeg & Clove Marks 10 Years With A Fresh Interior & New DrinksThe homegrown bar marks an exciting decade in the Singapore cocktail scene with a fresh interior and fresher food and drinks.LIFESTYLE
Sam Ng And Zul Zaba Wants You To Enjoy Epic Pizzas And Good VibesPuffy Bois debuts its permanent home at Bali Lane with fresh pizzas, smashing cocktails, and chill vibes.LIFESTYLEPEOPLE
Maduro Is An Ode To Peter Ng's Love For Cigars And JazzNg’s life has never followed a straight line. The musician turned real estate mogul is now in his third act: running the classy Maduro.LIFESTYLEPEOPLE
The Macallan Celebrates 200 Years With A Series Of Cocktails At Singapore's Best BarsCalled the Journey Through Time series, the two-month campaign welcomes interpretations of three classic cocktails using The Macallan Double Cask range.LIFESTYLE
Delicious Ways To Celebrate Love On Valentine’s DayLet us point you to the best Valentine's Day dining options, from decadent multi-course meals to luscious libations.LIFESTYLE
St-Rémy Signature Brandy Is Master Blender Cécile Roudaut's First Original CreationShe shares how she created the St-Rémy Signature Brandy with a double maturation process.LIFESTYLEPEOPLE
Charlie Kim's New Blue Print For The Refreshed MO BarMO Bar reopens with a jewel-toned interior and a new cocktail menu inspired by Singapore’s architecture. Bar manager Charlie Kim shares more.LIFESTYLEPEOPLE
Meet The Man Leading HighHouse, The Hottest Entertainment Address In TownIt’s one of the most coveted tables in Singapore right now, and it’s well worth the hype. HighHouse’s general manager Wayne Lee tells us more.CULTURELIFESTYLE